APS March Meeting 2016
Volume 61, Number 2
Monday–Friday, March 14–18, 2016;
Baltimore, Maryland
Session Y31: Water at Biological Interfaces
11:15 AM–1:27 PM,
Friday, March 18, 2016
Room: 331
Sponsoring
Units:
DCP GSOFT
Chair: Douglas Tobias
Abstract ID: BAPS.2016.MAR.Y31.1
Abstract: Y31.00001 : Characterization of protein hydration by solution NMR spectroscopy
11:15 AM–11:51 AM
Preview Abstract
Abstract
Author:
Joshua Wand
(Department of Biochemistry & Biophysics, University of Pennsylvania)
A comprehensive understanding of the interactions between protein molecules
and hydration water remains elusive. Solution nuclear magnetic resonance
(NMR) spectroscopy has been proposed as a means to characterize these
interactions but is plagued with artifacts when employed in bulk aqueous
solution. Encapsulation of proteins in reverse micelles prepared in short
chain alkane solvents can overcome these technical limitations. Application
of this approach has revealed that the interaction of water with the surface
of protein molecules is quite heterogeneous with some regions of the protein
having long-lived interactions while other regions show relatively transient
hydration. Results from several proteins will be presented including
ubiquitin, staphylococcal nuclease, interleukin 1beta, hen egg white
lysozyme (HEWL) and T4 lysozyme. Ubiquitin and interleukin 1beta are
signaling proteins and interact with other proteins through formation of dry
protein-protein interfaces. Interestingly, the protein surfaces of the free
proteins show relatively slowed (restricted) motion at the surface, which is
indicative of low residual entropy. Other regions of the protein surface
have relatively high mobility water. These results are consistent with the
idea that proteins have evolved to maximize the hydrophobic effect in
optimization of binding with protein partners. As predicted by simulation
and theory, we find that hydration of internal hydrophobic cavities of
interleukin 1beta and T4 lysozyme is highly disfavored. In contrast, the
hydrophilic polar cavity of HEWL is occupied by water. Initial structural
correlations suggest that hydration of alpha helical structure is
characterized by relatively mobile water while those of beta strands and
loops are more ordered and slowed. These and other results from this set of
proteins reveals that the dynamical and structural character of hydration of
proteins is heterogeneous and complex. Supported by the National Science
Foundation.
To cite this abstract, use the following reference: http://meetings.aps.org/link/BAPS.2016.MAR.Y31.1